12 Different Ways To Grill Pizza

Unleash Your Culinary Imagination: Grilled Pizza Recipes for Every Occasion

Are you tired of the same old pizza routine and looking to elevate your grilling game? Look no further! We’ve curated a collection of mouthwatering grilled pizza recipes that will tantalize your taste buds and impress your guests. From savory BBQ chicken to delectable dessert pizzas, these recipes are a surefire way to take your outdoor cooking to the next level.

1. Garden-Fresh Grilled Veggie Pizza: A Symphony of Flavors from Your Garden

If you’re a green thumb with a penchant for fresh produce, the Garden-Fresh Grilled Veggie Pizza is your ticket to pizza paradise. Crafted by Dianna Wara from Washington, Illinois, this loaded-up pizza transforms your garden goodies into a delightful summer appetizer. Let the flavors of your bountiful harvest shine on a crisp, grilled crust.

Imagine the vibrant colors of sun-ripened tomatoes, crisp bell peppers, and fragrant basil coming together on a canvas of perfectly grilled dough. Dianna Wara’s recipe not only celebrates the joys of gardening but also allows you to savor the essence of summer in every bite. As you bite into this symphony of flavors, you’ll appreciate the harmonious blend of freshness and smokiness that defines this garden-inspired pizza.

2. Grilled Sausage-Basil Pizzas: A Flavorful Twist on Classic Cookout Fare

Break away from the ordinary with Grilled Sausage-Basil Pizzas, a delightful departure from the classic cookout menu. Hailing from Palm Beach, Florida, Lisa Speer encourages you to let your creativity run wild with toppings. Elevate your grilling experience with these easy-to-make, basil-infused pizzas.

Picture this – succulent sausage crumbles mingling with the aromatic notes of fresh basil, all nestled on a perfectly grilled crust. Lisa Speer’s creation offers a symphony of flavors that dance on your taste buds. The smokiness from the grill adds an extra layer of depth to the savory sausage, making every bite a journey into pizza perfection. It’s a testament to how simple ingredients can come together to create extraordinary culinary experiences.

3. Grilled Tomato-Peach Pizza: A Unique, Healthy, and Easy Summer Appetizer

Take your taste buds on a journey with the Grilled Tomato-Peach Pizza, a unique and healthy option for your summer gatherings. Crafted by Scarlett Elrod from Newnan, Georgia, this delicious pizza is a perfect appetizer that captures the essence of the season. Fresh flavors and simplicity make it a standout dish at any summer party.

Scarlett Elrod’s recipe is a celebration of contrasts – the juicy sweetness of ripe peaches meets the savory tanginess of grilled tomatoes. The result is a flavor explosion that embodies the carefree spirit of summer. The health-conscious will appreciate the nutritious elements, while everyone will revel in the delightful combination of textures and tastes. This pizza isn’t just an appetizer; it’s a culinary experience that brings people together.

12 Different Ways To Grill Pizza

4. Grilled Fig and Honey Pizza: A Scrumptious Dessert Delight

Got figs to spare? Turn them into a scrumptious dessert pizza! Aaron Reynolds from Fox River Grove, Illinois, created a delectable Grilled Fig and Honey Pizza using grilled figs and a batch of homemade dough. Indulge your sweet tooth with this delightful and inventive dessert option.

Aaron Reynolds takes the humble fig to new heights in this dessert creation. Imagine the smoky sweetness of grilled figs harmonizing with the golden drizzle of honey on a freshly baked crust. Each bite is a journey through layers of flavor – from the earthy richness of figs to the sweet embrace of honey. This dessert pizza isn’t just a treat for the taste buds; it’s a testament to the artistry of combining simple ingredients to create something extraordinary.

5. Grilled Chicken, Mango & Blue Cheese Tortillas: A Fantastic Outdoor Appetizer

Kick-start your summer get-togethers with the Grilled Chicken, Mango & Blue Cheese Tortillas. Hailing from New Port Richey, Florida, Josee Lanzi brings you a fantastic outdoor appetizer that’s perfect for parties. Consider doubling or tripling the ingredients to ensure there’s enough for everyone to enjoy.

Josee Lanzi’s recipe is a celebration of bold flavors and textures. Picture succulent grilled chicken, the tropical sweetness of mango, and the creamy richness of blue cheese coming together on a tortilla. It’s a fiesta of tastes that’s as visually appealing as it is delicious. Whether you’re hosting a poolside gathering or a backyard barbecue, this appetizer is guaranteed to be a crowd-pleaser.

6. Grilled Flatbread Veggie Pizza: A Fun and Healthy Weeknight Option

Looking for a fun and healthy way to enjoy pizza on weeknights? Darla Andrews from Lewisville, Texas, has the solution with the Grilled Flatbread Veggie Pizza. Pile your favorite veggies onto flatbread for a delicious and customizable dinner that can easily change with different toppings, keeping your weeknight dinners exciting.

Darla Andrews’ recipe is a game-changer for weeknight dinners. Imagine a canvas of flatbread adorned with an array of vibrant veggies – from crunchy bell peppers to sweet cherry tomatoes. The grilled crust adds a smoky undertone, elevating this pizza into a wholesome and satisfying meal. It’s the perfect option for busy evenings when you crave both nutrition and flavor without sacrificing time.

7. Tandoori Spiced Chicken Pita Pizza: A Fusion of Indian Flavors in Every Bite

For those who love picnics and crave exotic flavors, Angela Spengler from Tampa, Florida, presents the Tandoori Spiced Chicken Pita Pizza. Inspired by the amazing flavors of her favorite Indian restaurant, these mini pizzas bring a fusion of spices, Greek yogurt, and cilantro to your outdoor dining experience.

Angela Spengler’s creation is a culinary journey through the vibrant spices of India. Picture succulent tandoori-spiced chicken, the cool creaminess of Greek yogurt, and the fresh burst of cilantro, all nestled on a warm pita. It’s a flavor explosion that transports you to the streets of Mumbai or the bustling kitchens of Delhi. Whether you’re on a picnic or enjoying a casual outdoor meal, these mini pizzas bring a touch of India to your plate.

12 Different Ways To Grill Pizza

8. Grilled Tomato Pizzas: Tangy Balsamic Glaze for Wood-Burning Oven Flavors

Michele Tungett from Rochester, Illinois, shares the secret to achieving wood-burning oven flavors on the grill with her Grilled Tomato Pizzas. Drizzled with a tangy balsamic glaze, these pizzas boast a unique taste that will transport you to a rustic Italian pizzeria.

Michele Tungett’s recipe is a testament to the transformative power of a well-crafted balsamic glaze. Picture plump, grilled tomatoes meeting the sweet and tangy embrace of balsamic reduction on a perfectly charred crust. Each bite is a journey to the heart of Italy, where the aroma of wood-fired ovens and the richness of balsamic intertwine. These pizzas are not just a meal; they’re a culinary voyage to the rustic charm of an Italian trattoria.

9. Grilled Garden Veggie Pizza: Colorful, Healthy, and Bursting with Flavor

Pile on the veggies without hesitation! Diane Halferty from Corpus Christi, Texas, presents the Grilled Garden Veggie Pizza—a colorful and healthy option that looks as fresh as it tastes. The crisp, grilled crust can handle an abundance of fresh veggies, making it a guilt-free delight for your taste buds.

Diane Halferty’s recipe is a celebration of the vibrant colors and flavors of fresh garden produce. Imagine an assortment of crisp bell peppers, juicy cherry tomatoes, and earthy mushrooms adorning a perfectly grilled crust. It’s a visual feast that’s as satisfying to your eyes as it is to your palate. This pizza isn’t just a dish; it’s a testament to the beauty of incorporating an abundance of vegetables into your culinary creations.

10. Grilled Garden Pizza: A Dazzling Display of Freshness from the Grill

Dazzle your family and friends with the Grilled Garden Pizza, a culinary masterpiece fresh off the grill. Teri Rasey from Cadillac, Michigan, recommends topping it with Asiago, Parmesan, veggies, and fresh basil. Customize it with your favorite toppings to create a personalized pizza experience.

Teri Rasey’s creation is a canvas of flavors and textures that allows you to become the artist of your pizza masterpiece. Picture the savory notes of Asiago and Parmesan complementing the freshness of garden veggies, all enhanced by the aromatic basil. This pizza is not just a meal; it’s a dazzling display of freshness and creativity. Gather your loved ones, fire up the grill, and let each person craft their own slice of pizza perfection.

12 Different Ways To Grill Pizza

11. Barbecued Chicken Pizzas: Saucy, Smoky, and Hot-off-the-Grill

Short on time but craving bold flavors? Alicia Trevithick from Temecula, California, has the answer with her Barbecued Chicken Pizzas. Using refrigerated pizza crust, these saucy and smoky pizzas deliver a rustic, hot-off-the-grill taste that’s perfect for impromptu cookouts and summer dinners on the patio.

Alicia Trevithick’s recipe is a game-changer for those busy evenings when you crave the bold flavors of barbecue without the lengthy preparation. Imagine a saucy, smoky barbecue chicken topping on a perfectly baked crust. These pizzas are not just a quick fix; they’re a testament to how convenience can meet culinary excellence. Whether you’re hosting an impromptu gathering or enjoying a quiet evening on the patio, these pizzas are sure to satisfy your barbecue cravings.

12. Grilled Greek Pita Pizzas: Classic Mediterranean Flavors in Every Bite

Capture the essence of the Mediterranean with the Grilled Greek Pita Pizzas. Kristen Heigl from Staten Island, New York, presents an easy flatbread pizza that embodies classic Mediterranean flavors. Whether served as a speedy main dish or an appetizer, these pizzas are a testament to the simplicity and deliciousness of Mediterranean cuisine.

Kristen Heigl’s recipe is a homage to the timeless flavors of the Mediterranean. Picture olives, feta cheese, and sun-dried tomatoes adorning a warm pita, drizzled with olive oil and sprinkled with oregano. These pizzas are not just a meal; they’re a journey to the sun-drenched shores and azure waters of the Mediterranean. Whether you’re hosting a quick weeknight dinner or a leisurely weekend lunch, these pizzas bring a taste of the Mediterranean to your table.

Conclusion: Elevate Your Grilling Experience with Unique Grilled Pizzas

In conclusion, these grilled pizza recipes offer a diverse range of flavors and creativity to enhance your outdoor cooking adventures. From the Garden-Fresh Grilled Veggie Pizza to the Grilled Greek Pita Pizzas, each recipe brings its own unique twist to the classic pizza experience. So, fire up the grill, gather your ingredients, and embark on a culinary journey that will leave your guests craving more. Elevate your grilling game with these delectable pizza creations and make every outdoor gathering a memorable feast for the senses.

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